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Beers

Kettle Sour

Spring Break

Remember when you went on that trip with friends for the first time and made really bad decisions? Introducing, Spring Break, pineapple and tart cherry sour. Light on the pucker but heavy on the tasty. Think Capri Sun for adults. Awesome adults who visit our taproom.

  • Food Pairing:
  • Cellaring:
  • IBU:
    15
    ABV:
    4.5
    Glass:
    • Tulip
    • Growler
Belgian Dubbel

Big Louise

Made with Minnesota grown malted barley, this beer has balanced notes of plum, banana, and muscovado sugar.

  • Food Pairing:
    Barbecue, beef stew, bread pudding.
  • Cellaring:
  • IBU:
    ABV:
    8.3
    Glass:
    • Tulip
    • Growler

Barncat IPA

A clean, juicy and citrusy IPA made with mosaic hops.

  • Food Pairing:
    Creamy, well-aged cheeses, chicken and fish
  • Cellaring:
    Drink now for maximum freshness.
  • IBU:
    65
    ABV:
    6
    Glass:
    • Pint
    • Growler
Witbier

Great Wit North

Born on the farmlands of eastern Belgium, the notes of orange and coriander meld through the barley, wheat, and Belgian yeast flavors. Quintessentially traditional, but never dull.

  • Food Pairing:
    Steamed Mussels, sushi, spring vegetables, panna cotta
  • Cellaring:
    Drink soon for maximum freshness
  • IBU:
    23
    ABV:
    5.6
    Glass:
    • Tulip
    • Growler
Golden Strong Ale

Marigold

A beer to savor, this beer’s apple-like smell combined with its easy drinkability belie the higher alcohol content. Soothe your mind and warm your nights with this signature Belgian ale.

  • Food Pairing:
    Chicken caesar, triple crème, baklava, beer battered shrimp
  • Cellaring:
    Drink now or cellar up to one year
  • IBU:
    25
    ABV:
    7.7
    Glass:
    • Tulip
    • Growler
    • 750ml
Raspberry Honey Ale

St. Gail

Don’t be fooled by this beer’s pink lemonade looks – this love triangle between raspberries, honey, and Belgian ale may seem sweet on the surface, but at 7.2% it’s seemingly innocent smile is actually a subtle sin grin.

 

  • Food Pairing:
    Caesar salad, calamari, spicy Thai food
  • Cellaring:
    Enjoy within 6 months
  • IBU:
    4
    ABV:
    7.2
    Glass:
    • Tulip
    • Growler
    • 750ml