Mosaic dry-hopped saison. Juicy. Hoppy. Clean.
Mosaic dry-hopped saison. Juicy. Hoppy. Clean.
This traditional saison was rested on lemongrass after fermentation, lending it citrus and floral characteristics and a peppery finish.
A perfect union, this milk chocolate porter blended with coconut is finished off in rum barrels for a year, promising to warm you up and get your ready for those perfect summer nights!
Released in conjunction with the 2017 HomebrewCon in Minneapolis, Mumzo the Sour is a collaborative effort with our friends at Brewcraft USA, Imperial Yeast, Oregon Fruit Products, and YCH Hops who supplied the fine ingredients for this beer.
Come and get it! When it’s gone, it’s gone…
CURRENTLY UNAVAILABLE: Tropical azacca hops bring bitterness with notes of lemon and pineapple in this spring version of the Bitter Farmhand, Belgian IPA.
CURRENTLY NOT AVAILABLE: Dark, dark and dark. A dark beer gets darker still when we add cacao nibs and coffee beans and age it in whiskey barrels. Enjoy while it lasts and/or cellar a bottle for later.
CURRENTLY NOT AVAILABLE: Our bright saison hid away in the cellar for a year, and emerged as something funky and new, a saison with hints of white grapes and wet oak.
CURRENTLY NOT AVAILABLE: The red wine barrels make this ale the best of both wine and beer worlds, combining its core Belgian flavors with those of oak and red Napa grapes.
CURRENTLY NOT AVAILABLE: A little bit of fall brought to you in this spiced malted cider. It will bring you back to that warm tart apple pie straight from Grandma’s kitchen. (*contains gluten)
CURRENTLY NOT AVAILABLE: Subtle notes of Minnesota grown sweet potato sweetness compliment this amber ale’s maltiness.
CURRENTLY NOT AVAILABLE: Bourbon, vanilla, and oak flavors in this version of our stout are imparted by resting in in barrels from our friends at J Carver Distillery. Let it age and see it improve over time, if you can wait!
Full Belgian ale flavor complemented by fresh rhubarb and strawberries harvested within 50 miles of the brewery.
CURRENTLY NOT AVAILABLE: The tropics meet the North in our latest IPA. Deeply hopped, with tropical citrus notes from Citra hops and resinous pine from Centennial hops.
CURRENTLY NOT AVAILABLE: Copper colored like the fall leaves, this Belgian brown ale is charged with the choicest Belgian and German grains giving the brew a sweet bready base with fruit notes from our house yeast – perfect for the transition of seasons.
CURRENTLY NOT AVAILABLE: The crisp apple flavor is light and perfect for a summer day, and at 4.1% ABV you can lean back and have a whole orchard’s worth! (*contains gluten)
CURRENTLY NOT AVAILABLE: A raucous run through the senses, starting with scents of rose, followed by deep caramel and malt flavors which end in a spicy fruitiness. Follow the Dark Hart!
Cool Minnesota Grown cucumber from the Costa Farm & Greenhouse of White Bear Lake and soothing locally grown mint blend smoothly in this summer thirst quencher. Easy. Refreshing. Nice.
CURRENTLY NOT AVAILABLE: We welcome warmer weather by taking rosemary and juniper berries and infusing our saison. The herb aromas add to the existing floral notes, summoning visions of hot days and warm nights spent on the farm.
NOT CURRENTLY AVAILABLE: Up front , strong notes of plum fruitiness hit your nose. On tasting, what starts as a benchmark Belgian Tripel evolves as the slight tartness of the plums lingers on the tongue.
Not your typical brown ale, Agredoux is a slightly tart Belgian brown infused with fresh maple syrup from the Somerskagen Sugarbush of Minnetrista, MN.
CURRENTLY NOT AVAILABLE: Inspired by Belgian milk chocolates, this beer’s creamy consistency helps convey hints of caramel and chocolate sweetness. A touch of decadence in a bottle.
CURRENTLY NOT AVAILABLE: Entice your dark side with notes of dark roasted chocolate and a hint of blueberry, balanced with the spiciness of European hops. A beer to savor and explore time and again.
This farm-to-table Belgian brown ale uses hand harvested and hand finished wild rice from Spirit Lake Native Farms of Northern Minnesota. The malt flavors of the Belgian grains mixed with the sweetness of the wild rice bring together the traditions of Belgium and Northern Minnesota’s native population.
CURRENTLY NOT AVAILABLE: A huge winter warmer ale full of roasty chocolate and malty notes.
With a history rooted in Trappist tradition, this rich and spicy dark ale leans heavily on its Belgian malt and yeast flavors and aromas.
A farmer’s sense of improvisation in a bottle, this light, rustic beer is fermented on a complex field yeast. Begins with light floral notes and ends with a peppery finish. Taste the terroir.
Born on the farmlands of eastern Belgium, the notes of orange and coriander meld through the barley, wheat, and Belgian yeast flavors. Quintessentially traditional but never dull.
A beer to savor, this beer’s apple-like smell combined with its easy drinkability belie the higher alcohol content. Soothe your mind and warm your nights with this signature Belgian ale.
A smoky style with roots in Germany in the 1500’s, this Rauchbier is fermented with Belgian yeasts at higher temperatures. It’s aroma evokes barbecues and bonfires, and is as fitting in winter as it is in summer.
CURRENTLY NOT AVAILABLE: This fruitful version of our Harmony Farm is made with Minnesota grown cranberries from the Minnesota Cranberry Company of Palisade, MN – pairing the tart dryness of the cranberry fruit with the flavor of our saison. The result is a complex hybrid to pair perfectly with your holiday meals.
Don’t be fooled by this beer’s pink lemonade looks – this love triangle between raspberries, honey, and Belgian ale may seem sweet on the surface, but at 7.2% it’s seemingly innocent smile is actually a subtle sin grin.