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Beers

Sweet Corn Summer Ale

This light summer beer is brewed with just picked sweet corn directly
from Untiedt’s Vegetable Farm in Monticello, MN. The corn adds a light
sweetness and corn flavor to the refreshing summer beer, making it
perfect for those hot summer fair days. Made in partnership with and
featured exclusively at O’Garas At The Fair.

  • Food Pairing:
    Corn dogs, fried twinkies
  • Cellaring:
    Drink now for maximum freshness
  • IBU:
    31
    ABV:
    5.1
    Glass:
    • Pint
    • Growler

Leaves of Grass, Saison w/ Lemongrass

CURRENTLY NOT AVAILABLE: This traditional saison was rested on lemongrass after fermentation, lending it citrus and floral characteristics and a peppery finish.

  • Food Pairing:
    Pad thai, poached fish, lemon tarts
  • Cellaring:
    Drink now for maximum freshness.
  • IBU:
    39
    ABV:
    5.8
    Glass:
    • Tulip
    • Growler
    • 750ml

Root Down Harvest Ale

CURRENTLY NOT AVAILABLE: Subtle notes of Minnesota grown sweet potato sweetness compliment this amber ale’s maltiness.

  • Food Pairing:
    Pepperoni Pizza, barbecue, cheddar cheese
  • Cellaring:
    Drink now for maximum freshness.
  • IBU:
    31
    ABV:
    4.9
    Glass:
    • Tulip
    • Growler

Rhu-Berry Farm Ale

CURRENTLY UNAVAILABLE – Full Belgian ale flavor complemented by fresh rhubarb and strawberries harvested within 50 miles of the brewery.

  • Food Pairing:
    Salad greens with goat cheese, light pastas, lemon tart.
  • Cellaring:
    Drink now for maximum freshness.
  • IBU:
    23
    ABV:
    5.6%
    Glass:
    • Tulip
    • Growler
Saison with Cucumber & Mint

Cool for the Summer

CURRENTLY UNAVAILABLE: Cool Minnesota Grown cucumber from the Costa Farm & Greenhouse of White Bear Lake and soothing locally grown mint blend smoothly in this summer thirst quencher. Easy. Refreshing. Nice.

 

  • Food Pairing:
  • Cellaring:
    Drink soon for maximum freshness
  • IBU:
    27
    ABV:
    5.8
    Glass:
    • Tulip
    • Growler
Saison with Rosemary and Juniper Berries

Wallonia Fields

CURRENTLY UNAVAILABLE – We welcome fall weather by taking rosemary and juniper berries and infusing our saison. The herb aromas add to the existing floral notes, summoning visions of hot days and warm nights spent on the farm.

  • Food Pairing:
    Salads, roast chicken or fish, peppered steak, curried dishes
  • Cellaring:
    Drink now or cellar up to one year
  • IBU:
    18
    ABV:
    5.6%
    Glass:
    • Tulip
    • Growler
Tripel

Belgian Tripel w/ Minnesota plums

NOT CURRENTLY AVAILABLE: Up front , strong notes of plum fruitiness hit your nose. On tasting, what starts as a benchmark Belgian Tripel evolves as the slight tartness of the plums lingers on the tongue.

  • Food Pairing:
    Popcorn, spinach salad with goat cheese, strawberries and balsalmic vinegar, and custard.
  • Cellaring:
    Drink now or cellar up to one year.
  • IBU:
    30
    ABV:
    7.8%
    Glass:
    • Tulip
    • Growler
Sour Brown Ale

Agredoux

CURRENTLY UNAVAILABLE: Not your typical brown ale, Agredoux is a slightly tart Belgian brown infused with fresh maple syrup from the Somerskagen Sugarbush of Minnetrista, MN.

  • Food Pairing:
  • Cellaring:
  • IBU:
    21
    ABV:
    5.4
    Glass:
    • Tulip
    • Growler
Belgian Brown Ale with Wild Rice

Wilde Rijst

CURRENTLY UNAVAILABLE: This farm-to-table Belgian brown ale uses hand harvested and hand finished wild rice from Spirit Lake Native Farms of Northern Minnesota. The malt flavors of the Belgian grains mixed with the sweetness of the wild rice bring together the traditions of Belgium and Northern Minnesota’s native population.

  • Food Pairing:
    Short ribs, roast chicken, chocolate cake
  • Cellaring:
    Enjoy within 6 months
  • IBU:
    21
    ABV:
    5.6
    Glass:
    • Tulip
    • Growler
Specialty Saison

Cranberry Saison

This fruitful version of our Harmony Farm is made with Minnesota grown cranberries from the Minnesota Cranberry Company of Palisade, MN – pairing the tart dryness of the cranberry fruit with the flavor of our saison. The result is a complex hybrid to pair perfectly with your holiday meals.

  • Food Pairing:
    Turkey, mashed potatoes, stuffing, pumpkin pie.
  • Cellaring:
    Drink now for maximum freshness.
  • IBU:
    27
    ABV:
    5.8
    Glass:
    • Tulip
    • Growler
    • 750ml
Raspberry Braggot

St. Gail

Don’t be fooled by this beer’s pink lemonade looks – this love triangle between raspberries, honey, and Belgian ale may seem sweet on the surface, but at 7.2% it’s seemingly innocent smile is actually a subtle sin grin.

 

  • Food Pairing:
    Caesar salad, calamari, spicy Thai food
  • Cellaring:
    Enjoy within 6 months
  • IBU:
    4
    ABV:
    7.2
    Glass:
    • Tulip
    • Growler
    • 750ml