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Beers

Oatmeal Stout

Theodore

Named after the beloved Theodore Wirth Park, this chocolate oatmeal stout is brewed with chocolate malt and oats before being finished with organic unsweetened cacao. The result is notes of roasted dark chocolate and a dry finish.

  • Food Pairing:
    Burgers, coffee cake, chocolate truffles.
  • Cellaring:
  • IBU:
    36
    ABV:
    5.8
    Glass:
    • Tulip
Kettle Sour

Spring Break

A perfect warm weather beer with pineapple and tart cherry. Light on the pucker, but heavy on the tasty. Think Capri Sun for adults.

  • Food Pairing:
  • Cellaring:
  • IBU:
    15
    ABV:
    4.5
    Glass:
    • Tulip
    • Growler